Versilia Ristorante – € 38.00

MENU DI CAPODANNO
€ 38.00

Prosecco di Benvenuto

ANTIPASTI

Flan ai tre sapori su Vellutata di Zucca

Cotechino con lenticchie

Mousse di Cannellini con Gamberi

Calamari Ripieni

Insalata di Polpo con patate e ceci

PRIMI

Tagliatelle agli Scampi

Ravioli con gorgonzola, pecorino e noci
con
Salsa di pere al Vino Rosso

SECONDI

Frittura mista di calamari e gamberi

Carre di Maiale con patate al forno

DESSERT

Dolce di Buon Augurio e Felice Anno Nuovo






MENU OF NEW YEAR
€ 38.00

Prosecco Welcome Drink

STARTERS

Three flavor flan over Pumpkin vellut

Pork sausage with lentils

Cannellini Beans mousse with prawns

Stuffed calamari

Octopus salad with potatoes and chickpeas

FIRST

Tagliatelle with Langustini

Ravioli with gorgonzola cheese,pecorino and walnuts

with a red wine poached pears sauce

MAINS

Fritto Misto Calamari and Prawns

Reck of Pork with roasted potatoes

DESSERT

Merry and Happy New Year Dessert
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